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Food, friendship and more on a tour with a chef

FUKUOKA, HIROSHIMA, OSAKA—We came here to savor food that popular Filipino chef Sandy Daza has taste-tested and pronounced “exceptional” (for him, “good” is simply “not enough”). But the “Daza Japan Food Tour” of the three cities and their namesake prefectures on Oct. 20-25 offered participants more than just food. It also included visits to fish...


Still lovely: Baguio in a day

BAGUIO CITY—From the lowlands we drove to the country’s summer capital and stayed for 10 hours. And we enjoyed every minute of our visit. We (my husband Charles and I) came up with the plan last year, when travel restrictions due to Covid-19 were eased. We carefully chose the date, taking into consideration the factors...